Skinny Mashed Potatoes

With all the rich food served for the Christmas Dinner, a skinny side dish is called for and a mashed potatoes is a must have.



Ingredients:

2 cans (14 oz. each) Swanson® Chicken Broth (3 1/2 cups)
5 large potatoes, cut into 1" pieces (about 7 1/2 cups)
Generous dash black pepper


Method:

PLACE broth and potatoes in saucepan.

Heat to a boil. Cover and cook over medium heat 10 min. or until tender.

Drain, reserving broth.

MASH potatoes with 1 1/4 cups broth and pepper.

Add additional broth, if needed, until desired consistency

Serve with gravy.


Serves