Thursday, April 19, 2007

Chee Cheong Fun II

I think i have opened Pandora Box on Borax. I too am afraid to use it and like how the malaysians will say - What to do? When you have the urge to eat a plate, I will cook some dried Vietnamese Rice Stick Hu Tieu and eat with sweet sauce. It is almost like the real fresh thing except that the size of the Hu Tieu is so much thinner. And again another saying in hokkien ' Bo Hu Hae Too Ho'

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Ingredients:

a packet of vietnamese rice stick Hu Tieu

Garlic oil
Sweet Sauce (recipe is in Chee Cheong Fun)
Fried Shallots or garlic
Roasted Sesame seeds

Method:

Cook the rice stick according to the instructions on the back of packet. Rince in cold water and drain dry.

To serve:

Top a plate of cold hu tieu with garlic oil, sweet sauce, fried shallots and roasted sesame seeds.

Enjoy

Serves

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